Savory Parmesan Biscuits

How many ingredients do you need to prepare Savory Parmesan Biscuits? Just five, and you will be truly amazed at the goodness of these delights.

Savory Parmesan Biscuits
  • DIFFICULTY: Easy
  • PREPARATION: 5 minutes
  • BAKING: 15 minutes
  • SERVINGS: approx. 13 biscuits
Savory Parmesan Biscuits
How many ingredients do you need to prepare Savory Parmesan Biscuits? Just five, and you will be truly amazed at the goodness of these delights.
Check out this recipe

Organizing big family or friends dinners or the arrival of the holidays or special occasions often triggers panic. Finding simple and quick recipes that everyone likes might seem complex, especially if you haven’t tried these Savory Parmesan Biscuits yet. Perfect to serve as an appetizer even for buffet-style dinners, their strong flavor goes perfectly with delicate ingredients such as cooked ham.

Savory Parmesan Biscuits

Just a few ingredients will be enough to make the recipe for Savory Parmesan Biscuits, which in a certain sense resemble Salted Cookies. Get the most classic ones, such as flour, butter, and eggs, add some freshly grated Parmesan cheese and some parsley, and you’re done.

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Ingredients for around 13 biscuits:

  • 150 g flour 
  • 8 g baking powder
  • 50 g freshly grated Parmigiano Reggiano
  • 1 egg
  • 80 g butter, softened
  • 1 pinch salt
  • 1 pinch nutmeg
  • 1 tablespoon dried parsley

Step-by-Step Instructions:

To prepare the Savory Parmesan Biscuits, mix the flour, baking powder, freshly grated cheese, salt, nutmeg, and dried parsley in a bowl.

Savory Parmesan Biscuits Step-by-Step Instructions

Then add the egg and the softened butter and knead with your hands to obtain a fairly homogeneous dough with a consistency similar to a shortcrust pastry.

Remove portions of the dough with your hands and shape them into balls. Place them on a baking sheet lined with parchment paper and press lightly to flatten.

Savory Parmesan Biscuits Step-by-Step Instructions

Bake the savory cheese biscuits at 180°C ventilated for 15 minutes, then let them cool and serve.

Savory Parmesan Biscuits

Note:

You can substitute parsley with other fresh or dried herbs to taste. Oregano, for example, is perfect. If, on the other hand, you want a richer version, add dried fruit roughly chopped with a knife or dried tomatoes in oil to the mixture: you will feel what goodness!

Savory Parmesan Biscuits

Storage:

Salted Parmesan biscuits can be kept in a tin container for 3-4 days.

Savory Parmesan Biscuits

Nutritional Information:

Savory Parmesan Biscuits Nutritional Information
Savory Parmesan Biscuits

Enjoy it! Happy Baking!

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Savory Parmesan Biscuits

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Savory Parmesan Biscuits

How many ingredients do you need to prepare Savory Parmesan Biscuits? Just five, and you will be truly amazed at the goodness of these delights.
Prep Time 5 mins
Cook Time 15 mins
Course Appetizer, Snack
Cuisine Italian
Servings 13
Calories 104 kcal

Ingredients
  

  • 150 g flour 
  • 8 g baking powder
  • 50 g freshly grated Parmigiano Reggiano
  • 1 egg
  • 80 g butter, softened
  • 1 pinch salt
  • 1 pinch nutmeg
  • 1 tbsp dried parsley

Instructions
 

  • To prepare the Savory Parmesan Biscuits, mix the flour, baking powder, freshly grated cheese, salt, nutmeg, and dried parsley in a bowl.
  • Then add the egg and the softened butter and knead with your hands to obtain a fairly homogeneous dough with a consistency similar to a shortcrust pastry.
  • Remove portions of the dough with your hands and shape them into balls. Place them on a baking sheet lined with parchment paper and press lightly to flatten.
  • Bake the savory cheese biscuits at 180°C ventilated for 15 minutes, then let them cool and serve.

Notes

You can substitute parsley with other fresh or dried herbs to taste. Oregano, for example, is perfect. If, on the other hand, you want a richer version, add dried fruit roughly chopped with a knife or dried tomatoes in oil to the mixture: you will feel what goodness!
Storage: Salted Parmesan biscuits can be kept in a tin container for 3-4 days.
Keyword easy homemade recipes, healthy appetizers, healthy snacks, Italian recipes, savory biscuits, savory Parmesan biscuits
Popsicle Society
Popsicle Society

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31 thoughts

      1. TQ Dear for sharing this with me! Because I always like new recipes. Your recipes are very simple and healthy 👍🏻

  1. Almost like the home made biscuits we make, but it’s completely new recipe. I’ll give a try 😍 That’s a sweet recipe🥰 thanks for sharing 💝

  2. Oh my goodness! just 5 ingredients!!!
    The only thing holding me back from making me a batch of these is that I am afraid I won’t be able to stop eating them!!!!

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