The 5 best dinnerware

Black And White Straw Hat Plates

Hello my dear readers, Today I want to share with you 5 of the best inexpensive and practical dinnerwareย for everyday dining, but that also has a casual elegance, because yes, you know, we deserve it. The best china for the modern household looking for a luxury touch. 2. Theย most versatile for everyday use, beautiful but […]

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Grapes Cake or Muffins?

Hello my dear readers, Since this week’s topic was grapes and we have seen some of their benefits and we have discovered Toscana, one of the most important wine regions in the world, today I’ll share with you a grapes cake which thought to be muffins instead ๐Ÿ™‚ This is an easy, fast and very […]

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Discovering our food: grapes

Hello my dear readers, Another week, another Monday Although today we find excellent grapes during the entire year, the best season to eat quality grapes is autumn and September in particular. In the wide range of types existing on the market, everyone can find the one that is most similar to their tastes: the crunchy, […]

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What is the most durable type of dinnerware?

Hello my dear readers, Nowadays in the market there is a wide variety of materials to choose from when youโ€™reย shopping for dinnerware, whether casual or formal, starting from earthenware, stoneware, porcelain, bone china,ย  plasticย and vitrified glass. Each material has its own qualities, features, price points, and, of course also drawbacks. If you want pretty dishes […]

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Eggplant dip

Hello my dear readers, I feel like we have just started this week and is already Friday, weekend is just around the corner ๐Ÿ˜‰ We have learn more about eggplant this week and we have discovered Kolkata, now I’ll share with you one of my favourite dips of all time, which actually has a lot […]

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Discovering our world: Kolkata, India

Hello my dear readers, How is your week so far? I hope everything is going smooth. We have seen that eggplant or brinjal is grown on nearly 550,000 hectares in India, making the country the second largest producer after China with a 26% world production share, with major producing states West Bengal (30% production share), […]

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Discovering our food: eggplants

Hello my dear readers, Another Monday is here. Hope you had a great weekend and you’re ready for the new week! Eating seasonal food is an important choice for our health. Buying vegetables in the right months allows you to fully enjoy its nutritional value and flavor. September is a month full of fresh vegetables, […]

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What are the 4 classifications of tableware?

Hello my dear readers, How is your weekend so far? Usually during the weekend, since I have more free time and being a food lover, I like to cook or bake something to enjoy it with my hubby ๐Ÿ™‚ For me, setting the table for every meal is very important! I feel the experience and […]

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My Italian kitchen: Folpetti alla veneziana or Venetian-style baby octopus

Hello my dear readers, Another Friday is here and another week has gone. I feel like we are in Dr. Who’s Tardis ๐Ÿ™‚ Ready for the weekend? Ready for an aperitivo? You know, in my family, Friday evening we have a tradition: aperitivo time ๐Ÿ™‚ And with an aperitif of course we need some delicious […]

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Discovering our food: parsley

Hello my dear readers, How are you today? September already! Kids start school, parents start work and everybody’s back to the normal daily routine ๐Ÿ™‚ I hope you enjoyed your holiday and you’ve recharged your batteries, until Christmas is a long way to go ๐Ÿ™‚ Today, let’s discover parsley, one of the most used aromatic […]

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