Hello my dear readers,
If it’s Friday means that is time for another easy and super delicious recipe.
Well since this week we have discovered the sage, I want to re-share my recipe for Ravioli ai funghi porcini with butter and sage sauce.
Butter and sage is the perfect sauce that enhance all the sage’s aromas.
Have you tried it before?
It is so so easy and super delicious!
Click the link and get the recipe now.
To serve it I have used the Black Disk Ceramic Tableware from my Noir Collection on Popsicle Society Shop.
Enjoy!
Have a wonderful weekend!