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Did you know that in the mid-19th century, Austrian monk Gregor Mendel’s observations of pea pods led to the principles of Mendelian genetics, the foundation of modern genetics? He ended up growing and examining about 28,000 pea plants in the course of his experiments. Mendel chose peas for his experiments because he could grow them easily, develop […]
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Are you eating your veggies? Here in Singapore is not very common to eat fresh veggies, they do eat them but only cooked. In fact, every time they see us eating fresh salads they give us a strange look… 👀 However, for us salad is a necessity, specially because is always hot, so eating fresh […]
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When I was little I remember my mom used to cook couscous and I hated it. Now after almost 20 years I love it. How strange I am 🤣 I love it because is very easy to cook, cholesterol free, low sodium, sugar free, fat free, has fewer calories than both white and brown rice […]
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