Crab and veggies mini pies

Another super easy and fast recipe for delicious mini pies.

Mix together cooked crab meat with your favourite grated cheese, salt and pepper.

Separately mix steamed veggies with grated cheese and some breadcrumbs, salt and pepper.

Take a shortcrust pastry, cut small rounds and put it in a greased cupcake tray. Add the filling and cover it with a little pastry. Brush some egg and bake it for about 20 minutes at 200 degrees or until golden.

Super easy and delicious 😋


Photo credit: Popsicle Society