Hello my dear readers,
It has been a while since I’ve posted my simple but efficient cooking tips so,
here we are, with my fifth tip in the kitchen:
Roll that citrus to get more juice out.
I know sounds silly but believe me it makes a difference.
And if you don’t believe me, try it. Squeeze a lemon without rolling it and then squeeze a lemon that you’ve rolled it first and compare the amount of juice from both.
Enjoy that citrus until the last drop, because sometimes all a dish needs is a squeeze of lemon or lime to take it to the next level.