Sunday, Japanese Cheesecake

Do you like cheesecakes? Or the very fluffy cakes, soft as cotton? The Japanese Cheesecake (otherwise called a โ€œJapanese cotton cheesecakeโ€ or โ€œjiggly cheesecakeโ€, or how do I like to call it “nuvoletta” which means a small cloud) is known for its signature ultra-fluffy texture and custard-like wobbliness. I’m very proud of mine. My very […]

Read More

Lovely breakfast cake

Oh wow, I used to have a blog and my last post was in December 2013…Shame on me… Incredible how fast time flies…and unfortunately it will never come back. So, in between this crazy work life, I’ll better try to find out a little time for me too…for my old sweet hobbies… a little bit […]

Read More