How many ingredients do you need to prepare Savory Parmesan Biscuits? Just five, and you will be truly amazed at the goodness of these delights.
- DIFFICULTY: Easy
- PREPARATION: 5 minutes
- BAKING: 15 minutes
- SERVINGS: approx. 13 biscuits
Organizing big family or friends dinners or the arrival of the holidays or special occasions often triggers panic. Finding simple and quick recipes that everyone likes might seem complex, especially if you haven’t tried these Savory Parmesan Biscuits yet. Perfect to serve as an appetizer even for buffet-style dinners, their strong flavor goes perfectly with delicate ingredients such as cooked ham.
Just a few ingredients will be enough to make the recipe for Savory Parmesan Biscuits, which in a certain sense resemble Salted Cookies. Get the most classic ones, such as flour, butter, and eggs, add some freshly grated Parmesan cheese and some parsley, and you’re done.
Never miss a recipe:
Ingredients for around 13 biscuits:
- 150 g flour
- 8 g baking powder
- 50 g freshly grated Parmigiano Reggiano
- 1 egg
- 80 g butter, softened
- 1 pinch salt
- 1 pinch nutmeg
- 1 tablespoon dried parsley
Step-by-Step Instructions:
To prepare the Savory Parmesan Biscuits, mix the flour, baking powder, freshly grated cheese, salt, nutmeg, and dried parsley in a bowl.
Then add the egg and the softened butter and knead with your hands to obtain a fairly homogeneous dough with a consistency similar to a shortcrust pastry.
Remove portions of the dough with your hands and shape them into balls. Place them on a baking sheet lined with parchment paper and press lightly to flatten.
Bake the savory cheese biscuits at 180°C ventilated for 15 minutes, then let them cool and serve.
Note:
You can substitute parsley with other fresh or dried herbs to taste. Oregano, for example, is perfect. If, on the other hand, you want a richer version, add dried fruit roughly chopped with a knife or dried tomatoes in oil to the mixture: you will feel what goodness!
Storage:
Salted Parmesan biscuits can be kept in a tin container for 3-4 days.
Nutritional Information:
Enjoy it! Happy Baking!
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Savory Parmesan Biscuits
Ingredients
- 150 g flour
- 8 g baking powder
- 50 g freshly grated Parmigiano Reggiano
- 1 egg
- 80 g butter, softened
- 1 pinch salt
- 1 pinch nutmeg
- 1 tbsp dried parsley
Instructions
- To prepare the Savory Parmesan Biscuits, mix the flour, baking powder, freshly grated cheese, salt, nutmeg, and dried parsley in a bowl.
- Then add the egg and the softened butter and knead with your hands to obtain a fairly homogeneous dough with a consistency similar to a shortcrust pastry.
- Remove portions of the dough with your hands and shape them into balls. Place them on a baking sheet lined with parchment paper and press lightly to flatten.
- Bake the savory cheese biscuits at 180°C ventilated for 15 minutes, then let them cool and serve.
Notes
Seems so Yummy healthy Biscuits, can we add any essence of our choice for flavour Dear 😊
Thank you very much! These savory biscuits are good as they are, but if you wish you may also use other herbs and the flavor will change 😉
TQ Dear for sharing this with me! Because I always like new recipes. Your recipes are very simple and healthy 👍🏻
Thank you very much for your support and kind words! I’m glad you like them!
Welcome dear!🙂
Yeah dear! I like highly matured words.🙂👍🏻
Thanks for the recipe, Ribana. I am going to try this.
Thank you Rupali! Enjoy it 😉😋
Parmesan is one of my favourite cheeses
Thank you for sharing Derrick! Then, I’m sure you’ll like these biscuits 😉😋
Almost like the home made biscuits we make, but it’s completely new recipe. I’ll give a try 😍 That’s a sweet recipe🥰 thanks for sharing 💝
Thank you Simon! I’m glad you like them! Sometimes a bit of savory is good too 😉
Mouthwatering recipe, nice images . . . I need to make these soon!
Thank you very much! I’m glad you like them! Try and enjoy them 😉
These look really delicious! Perfect for a party!
Thank you Dorothy! Indeed 😉
What a simple recipe with so much flavor!!!
Indeed! Thank you Diane!
Great idea! Everyone loves a good biscuit. And Parmesan makes everything taste wonderful, doesn’t it?
Very true! Thank you very much 😉
Oh my goodness! just 5 ingredients!!!
The only thing holding me back from making me a batch of these is that I am afraid I won’t be able to stop eating them!!!!
Hahaha, thank you! It was difficult for me to stop eating them too 😉
Yum! I love anything parmesan and anything in a small bite!!! 😛
Thank you! Then these biscuits are just what you need to cheer you up 😉
Sounds delicious.
Thank you! They are super delicious and easy to make!
Am now hungry 😋
I’m glad 😉
😊
OMG bread + cheese = YES!!!
The perfect combination 😉
These sound so good!
Thank you! They are easy to make and super delicious 😋