2 steps fusilli tricolore pasta with tomatoes sauce

Hello my dear readers,

Are you ready for another super easy dish?

Today I have for you a colourful 2 Steps Fusilli Tricolore Pasta with Tomatoes Sauce.

Tricolore pasta is a fun pasta to use. So let’ have some fun 😉

Ready?

Let’s start!

Ingredients for 2 person:

  • 200 g tomatoes sauce (I have used Barilla Napoletana but you may use any sauce of your choice)
  • 10-12 Kalamata olives
  • extra virgin olive oil
  • 200 g fusilli tricolore pasta
  • 20 g grated parmesan cheese
Difficulty:Easy
Cooking Time:15 minutes
Servings:2

Directions:

Step 1

In a saucepan add a good drizzle of extra virgin olive oil, the olives and tomatoes sauce and let it simmer for 2-3 minutes at medium heat.

Remove it from the stove and let it rest.

Step 2

Cook the pasta al dente following the package instructions.

Once the pasta is ready, drain it and add the tomatoes sauce and the grated parmesan cheese.

That’s it!

Mix well and enjoy it!

Easy isn’t it?

2 Steps Fusilli Tricolore Pasta with Tomatoes Sauce

  • Difficulty: easy
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2 Steps Fusilli Tricolore Pasta with Tomatoes Sauce for when you have little time but you're craving for something good.

Credit: http://www.popsiclesociety.com

Ingredients

  • 200 g tomatoes sauce
  • 10-12 Kalamata olives
  • extra virgin olive oil
  • 200 g fusilli tricolore pasta
  • 20 g grated parmesan cheese

Directions

  1. In a saucepan add a good drizzle of extra virgin olive oil, the olives and tomatoes sauce and let it simmer for 2-3 minutes at medium heat. Remove it from the stove and let it rest.
  2. Cook the pasta al dente following the package instructions. Once the pasta is ready, drain it and add the tomatoes sauce and the grated parmesan cheese. Mix it well and enjoy it!

    3. Course: First Dish Author: Ribana, Prep time: 15 minutes


Tips

I like to use Barilla tomatoes sauces because are very close to a homemade tomatoes sauce as are being made from real vegetables and non-GMO ingredients. And beside this, they have lots of types based on various regions in Italy.

No, is not a sponsored post, I just like them 😉 I think are the best compromise for quality-time: good quality food in short cooking time 😉

Popsicle Society
Popsicle Society

I love traveling, cooking and enjoying this beatiful world. 
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And if you’re looking for more easy but super delicious pasta ideas, you may also like…

Saturday, Spaghetti with clams
Farfalle with veggies pasta
Spaghetti Carbonara

Enjoy them!

Have a lovely weekend!

And always remember to have fun in the kitchen 😉

All photo credit: Popsicle Society

56 thoughts

      2. Thank you very much! Very appreciated but I don’t take the awards anymore due to lack of time!
        However thank you very much for considering my blog 🌸

  13. I love pasta. Pasta, tomato sauce, cheese and I’m in! Have you ever tried Castelvetrano olives? They are my favourite!! I eat them almost every day just as a snack.

    Reply

  17. Just the way I like it, easy! And delicious too (tried it already)! Hmm, I think Muffin has more fun in the kitchen than I do, picking up everything I drop!😂😹

    Reply

      3. Yes, she licked her plate clean, though I had to cut the pasta in smaller pieces for her. But she sure enjoyed it. We both did actually!😁😸😻😻

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