Seafood Barbecue 🍀

One of the nice things of the condos in Singapore is that they have barbecue pit 😊 They have both grill and plate so it’s easy to cook everything you wish.

We like to enjoy Saturday evenings in good company and with a good barbecue πŸ˜‹

Sometimes we do meat, sometimes fish, sometimes both…it’s so easy and fun 😊

What you need are some prawns or shrimps that we put on skewers to avoid losing them through the grill grates πŸ€ͺ Some calamari that we previously cleaned and cut in pieces and salmon. Octopus is great too only that is very difficult to find it in Singapore. Then of course some chicken thighs for the kids 😊

For the vegetables, we like to do zucchini, eggplants and peppers. Sometimes we add also mushrooms, asparagus….everything you like can be cooked on the grill 😊 Everything seasoned with salt, pepper, finely chopped garlic and parsley and lots of good olive oil.

And of course cannot have any barbecue without lots of garlic bread πŸ˜‹πŸ˜Š

And to not forget that we are in Asia, for the sweet, some dumplings made with sticky rice, sweet potato and bananas everything wrapped in banana leaf and grilled on the barbecueΒ πŸ˜‹

Everything so simple, yet so delicious πŸ˜‹

Good food, good company, my favourite way of spending Saturday evenings 😊

PopsicleSociety-seafood barbecue _2055

Photo credit: Popsicle Society-Seafood barbecue

PopsicleSociety-seafood barbecue _2054

Photo credit: Popsicle Society-Seafood barbecue

PopsicleSociety-seafood barbecue _2058

Photo credit: Popsicle Society-Seafood barbecue

PopsicleSociety-seafood barbecue _2057

Photo credit: Popsicle Society-Seafood barbecue

Advertisements